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Results for search "Fiber, Dietary".

Health News Results - 6

MONDAY, Feb. 4, 2019 (HealthDay News) -- For nutrient-dense foods that are low in calories, it's hard to beat berries. But it's also hard to pay what they cost out of season.

Frozen berries are a healthy freezer staple that taste as good as fresh, and are a lot more budget-friendly.

Raspberries, strawberries, blueberries, blackberries and cranberries (they're not just for ...

THURSDAY, Jan. 10, 2019 (HealthDay News) -- A large, new analysis helps confirm that eating lots of grains, vegetables and fruit lowers your risk of dying early from cancer or heart disease.

When compared with those who consume very little fiber, people at the high end of the fiber-eating spectrum saw their risk for dying from heart disease, stroke, type 2 diabetes and/or colon cancer...

TUESDAY, June 12, 2018 (HealthDay News) -- Eating a nutritionally balanced high-quality diet may lower a cancer patient's risk of dying by as much as 65 percent, new research suggests.

The finding that total diet, rather than specific nutritional components, can affect a cancer patient's prognosis "was particularly surprising to us," said the study's lead author, Ashish Deshmukh.

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THURSDAY, Nov. 2, 2017 (HealthDay News) -- A diet rich in fiber may lessen the chances of dying from colon cancer, a new study suggests.

Among people treated for non-metastatic colon cancer, every 5 grams of fiber added to their diet reduced their odds of dying by nearly 25 percent, said lead researcher Dr. Andrew Chan. He is an associate professor in the department of medicine at Ha...

MONDAY, June 12, 2017 (HealthDay News) -- Will that be eggs or cereal? The decisions people make might be partly based on what they had for breakfast that morning, a preliminary study suggests.

In a small experiment, researchers said that people's decision-making was often influenced by the amount of carbohydrates and protein contained in their breakfast.

Specifically, the ...

FRIDAY, April 28, 2017 (HealthDay News) -- A new study challenges the view that building supermarkets in so-called "food deserts" will help more Americans eat healthier.

Food deserts are places -- often in poor, urban neighborhoods or rural areas -- without easy access to stores stocked with fresh fruit, vegetables and other healthy foods.

Rand Corporation researchers surve...