A bit of booze may help protect your heart by reducing stress-related brain activity, a new study suggests.
"The thought is that moderate amounts of alcohol may have effects on the brain that can help you relax, reduce stress levels and, perhaps through these mechanisms, lower the incidence of cardiovascular disease," said lead author Dr. Kenechukwu Mezue, a nuclear cardiology fellow at M...
THURSDAY, April 22, 2021 (HealthDay News) -- It's no secret that too much sugar and saturated fat aren't good for you, but what food combos put you at greater risk for heart disease and death in middle age?
The answer, from a new University of Oxford study, is likely to disappoint a lot of folks.
Researchers found that diets heavy in chocolate and pastries, butter...
No matter how many medications you take, eating a healthy diet, not smoking and getting plenty of exercise will help keep you alive, a new study finds.
"We've long known about the benefits of leading a healthy lifestyle. The results from our study underscore the importance of each person's ability to improve their health through lifestyle changes even if they are dealing with multiple hea...
Heart attack survivors are more likely to lose weight if their spouses join them in shedding excess pounds, new research shows.
"Lifestyle improvement after a heart attack is a crucial part of preventing repeat events," said study author Lotte Verweij, a registered nurse and Ph.D. student at Amsterdam University of Applied Sciences, in the Netherlands. "Our study shows that when spous...
After a weekend of football-shaped pigs-in-a-blanket, you probably don't want to hear that the latest study on red and processed meat found that these foods boost your risk of heart and blood vessel disease.
The study also found that meat ups your risk of premature death.
"Consume red and processed meats in moderation because even two servings or more a week are associated...
Your heart will thank you if you replace red meat with healthy plant proteins.
Doing so will lower your odds for heart disease, according to a new study.
Researchers analyzed data from 36 trials involving more than 1,800 people to learn how different diets affected heart disease risk factors such as blood pressure, cholesterol, triglycerides and lipoproteins.
Want to take care of your heart and live longer? Adopt a plant-based diet with plenty of fruit, vegetables, whole grains and nuts.
That's the key conclusion from a study of nearly 48,000 women and 26,000 men, average age 64. Researchers assessed their eating habits in the 12 years before and after they enrolled in the study. None had a history of heart disease or cancer.